
Devices & Accessories
Pumpkin Pie
Prep. 5 min
Total 5 h
8 slice
Ingredients
Pie Filling
-
pumpkin pie filling, canned400 g
-
large eggs3
-
egg yolk from large egg1
-
condensed milk, sweetened400 g
-
ground cinnamon1 tsp
-
ground ginger dried1 tsp
-
ground nutmeg¼ tsp
-
ground cloves⅛ tsp
-
ground black pepper (optional)⅛ tsp
-
sea salt½ tsp
-
vanilla extract, natural½ tsp
-
whipped cream to serve
Difficulty
medium
Nutrition per 1 slice
Sodium
217.5 mg
Protein
8 g
Calories
934.8 kJ /
223.4 kcal
Fat
7.5 g
Fibre
1.7 g
Saturated Fat
3.8 g
Carbohydrates
32.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Harvest Celebration
13 Recipes
Canada
Canada