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Sopa de Crema de Queso (Cheese Soup)

Sopa de Crema de Queso (Cheese Soup)
4.2 18 ratings
Prep. 10 min
Total 25 min
4 portions
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Ingredients

  • Parmesan cheese cut into pieces
    1 ½ oz
  • Gouda cheese cut into pieces
    7 oz
    7 oz cheddar cheese, cut into pieces
  • yellow onion cut into pieces
    3 oz
  • garlic clove
    1
  • all-purpose flour
    1 ½ oz
  • unsalted butter cut into pieces
    1 ½ oz
  • salt to taste
    1 tsp
  • ground black pepper
    1 pinch
  • ground nutmeg
    1 pinch
  • water
    14 oz
  • whole milk
    7 oz
  • fresh parsley leaves to garnish

Difficulty

easy

Nutrition per 4 portions

Sodium 4313 mg
Protein 76.9 g
Calories 6961.2 kJ / 1663.8 kcal
Fat 120.8 g
Fibre 3.1 g
Saturated Fat 70.1 g
Carbohydrates 67 g

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