Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g d'échalotes sèches, en morceaux
- 2 gousses d'ail
- 15 g d'huile de sésame
- 115 g de sauce hoisin
- 115 g de miel liquide
- 85 g de ketchup
- 60 g de vin de riz chinois (Shaoxing Hua Diao)
- 60 g de vinaigre de riz
- 30 g de sauce soya
- 15 g de sriracha
- ¼ c. à thé de cinq-épices en poudre
- Nutrition
- per 30 g
- Calories
- 235.9 kJ / 56.4 kcal
- Protein
- 0.6 g
- Carbohydrates
- 11.5 g
- Fat
- 1.2 g
- Saturated Fat
- 0.2 g
- Fibre
- 0.4 g
- Sodium
- 273.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Soupe thaïe tomyum aux spaghetti de courgette
45min
Mousse de rêve au chocolat et à l'avocat
15min
Trempette bière et fromage
15min
Smoothie vert
10min
Choucroute
12 godz. 15 min
Éplucheur Carpaccio de betteraves et burrata
1 Std. 25 Min
Dumplings (raviolis chinois)
45min
Côtes levées barbecue à la bière stout
3u. 15min
Margarita aux agrumes
10min
Cocktail Te Fiti Ananas d’or
10min
Sauce pour salade César
10min
Sauce barbecue aux oignons doux et à l'érable
30min