Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mürbteig
- 210 g Weizenmehl, glatt
- 140 g Butter, kalt, in Stücken
- 70 g Staubzucker
- 1 Eidotter
- 1 TL Vanillezucker
- ½ TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
Marzinpanmasse
- 200 g Marzipan-Rohmasse, in Stücken
- 30 g Staubzucker
- 5 Tropfen Rum-Aroma
- 1 Eiklar
- 15 g Butter, weich
Füllung
- 250 g Ribiselgelee
- Nutrition
- per 1 Stück
- Calories
- 151 kJ / 36 kcal
- Protein
- 1 g
- Carbohydrates
- 5 g
- Fat
- 2 g
- Saturated Fat
- 1 g
- Fibre
- 0.2 g
- Sodium
- 1 mg
In Collections
Alternative recipes
Gedämpfte süß-saure Fleischtascherl
1h 10min
Schwarzwälder Kirschdessert
1 Std. 40 Min
Kokosbusserl
25 Std.
Dotterbusserl
50min
Osterpinze
2h 30min
Süße Krampusse von Dr. Oetker
2 Std.
Osterbrot
2 Std. 40 Min
Windringerl
3 Std.
Picknick mit Kürbiskern- und Schinkenaufstrich, Brombeer-Birnen-Marmelade, Kartotten-Walnuss-Brot und Topfen-Marillen-Strudel
2 godz. 25 min
Erdbeersauce
2 godz. 5 min
Heidelbeer-Zitronen-Zopf
3 Std.
Marzipan Glücksschweinchen
2h 30min