Devices & Accessories
Gelatine gusto Champagne
Prep. 20 min
Total 4 h 30 min
36 pezzi
Ingredients
-
60 g zucchero
-
25 - 30 g di gelatina in polvere
-
700 - 750 g di Prosecco700 - 750 g di Champagne
-
225 g di soda
Difficulty
easy
Nutrition per 1 pezzo
Sodium
3.8 mg
Protein
0.7 g
Calories
106.8 kJ /
25.5 kcal
Fat
0 g
Fibre
0 g
Saturated Fat
0 g
Carbohydrates
2.2 g
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140 anni Vorwerk
6 Recipes
Italy
Italy
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