Tempeh

Tempeh

5.0 3 ratings
Prep. 30 min
Total 48 h
600 g

Ingredients

  • de graines de soja jaunes et déshydratées (bio de préférence)
    300 g
  • d'eau
    1100 g
  • vinaigre
    2 c. à soupe
  • de jus de citron
    1 c. à soupe
  • de culture de tempeh rhizopus oryzae ("tempeh starter" en anglais)
    1 c. à café rase

Nutrition per 100 g

Calories 142.2 kcal / 594.8 kJ
Protein 5.4 g
Fat 11.8 g
Carbohydrates 5 g
Fibre 2.4 g
Saturated Fat 0.6 g
Sodium 399 mg

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