Pears in red wine

Pears in red wine

5.0 2 rating

Prep. 15 min

Total 3 h 20 min

6 portions

Ingredients

red wine (e.g. Beaujolais or Dolcetto)
500 g
sugar
100 g
honey
1 tsp
cinnamon sticks (approx. 5 g)
2
cloves
3
ripe pears peeled, cut in quarters and cores removed
800 g

Difficulty

easy

Nutrition per 1 portion

Protein 1 g

Calories 853 kJ / 204 kcal

Fat 0 g

Fibre 3.7 g

Carbohydrates 36 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fabulous Flavour on Every Level 72 Recipes
Switzerland

You might also like...

Salmon Terrine with Peppered Crème Fraîche

1 h 20 min

Twice Baked Cheese Soufflés (Metric)

1 h 25 min

Marzipan bites

45 min

Chocolate, Rum and Espresso Pudding with Chocolate Caramel Sauce

1 h

Summer Pudding

8 h 30 min

Blue Cheese Soufflés

45 min

Grain salad lettuce cups (Dani Valent)

1 h 55 min

Pears in Spiced Red Wine

3 h 20 min

Quick Cheese Soufflés

45 min

Stuffed Pork Fillet with Celery and Potato Purée

55 min

Classic Zabaglione

15 min

Pears in red wine

3 h 20 min