Cucumber Salad with Dill and Yoghurt Dressing (TM6)

Cucumber Salad with Dill and Yoghurt Dressing (TM6)

5.0 1 rating

Prep. 10 min

Total 10 min

4 portions

Ingredients

English cucumbers ends removed, peeled or unpeeled (approx. 800 g)
4 - 5
Greek yoghurt
200 - 250 g
200 - 250 g sour cream
fresh dill fronds
1 bunch
2 tbsp dried dill
salt to taste
1 - 1 ½ tsp
black pepper, ground to taste
½ tsp
apple cider vinegar (optional)
1 tbsp
sugar (optional) to taste
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 421 mg

Protein 5 g

Calories 451 kJ / 108 kcal

Fat 5 g

Fibre 2.2 g

Saturated Fat 3 g

Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Thermomix® Cutter (TM6) 20 Recipes
Canada

You might also like...

One-Pot Tomato and Mushroom Spaghetti

30 min

Mixed Mushroom Sauté

30 min

Three Egg French Omelet

30 min

Spicy Prawn Salad with Spiralized Carrots and Cucumbers

No ratings

Baked Salmon with Spiralized Courgettes

30 min

Coleslaw (Thermomix® Cutter +)

10 min

Hash Brown Potato Cake

No ratings

Grated Carrot Salad

10 min

Cucumber, dill and sour cream dressing (Thermomix® Cutter, using modes)

10 min

Peeler Warm Potato Salad (Metric)

45 min

Lemon Pasta

35 min

Asparagus, Broccoli and Mushroom Rice

30 min