Semi-freddo with marbled kiwi coulis

Semi-freddo with marbled kiwi coulis

4.8 10 rating

Prep. 15 min

Total 4 h 20 min

6 portions

Ingredients

Kiwi coulis

kiwifruit (approx. 120 g), peeled
2
caster sugar
30 g
lemon juice
½ tsp

Semi-freddo

eggs separated
2
caster sugar
50 g
natural vanilla extract
1 tsp
pouring (whipping) cream (see Tips)
300 g
sea salt
1 pinch

Difficulty

medium

Nutrition per 1 portion

Sodium 71.5 mg

Protein 4 g

Calories 1084 kJ / 258 kcal

Fat 20 g

Fibre 1 g

Saturated Fat 12 g

Carbohydrates 17.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

You might also like...

Advocaat (Eggnog liqueur)

Advocaat (Eggnog liqueur)

10 min

Turkey breast roulade with apple and sage stuffing

Turkey breast roulade with apple and sage stuffing

1 h 10 min

Buckwheat mushroom tartlets

Buckwheat mushroom tartlets

1 h 45 min

Pear mulled wine

Pear mulled wine

30 min

Mussels in coconut milk

Mussels in coconut milk

25 min

Brown sugar kumara cake

Brown sugar kumara cake

1 h 25 min

Chia and quinoa tortillas with a trio of dips

Chia and quinoa tortillas with a trio of dips

1 h 45 min

Sous vide asparagus with poached eggs (TM5)

Sous vide asparagus with poached eggs (TM5)

1 h 5 min

Roasted carrot dip

Roasted carrot dip

1 h

Chocolate volcanos

Chocolate volcanos

55 min

Brinjal (eggplant pickle)

Brinjal (eggplant pickle)

1 h 30 min

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

9 h 50 min