Semi-freddo with marbled kiwi coulis

Semi-freddo with marbled kiwi coulis

4.8 10 rating

Prep. 15 min

Total 4 h 20 min

6 portions

Ingredients

Kiwi coulis

kiwifruit (approx. 120 g), peeled
2
caster sugar
30 g
lemon juice
½ tsp

Semi-freddo

eggs separated
2
caster sugar
50 g
natural vanilla extract
1 tsp
pouring (whipping) cream (see Tips)
300 g
sea salt
1 pinch

Difficulty

medium

Nutrition per 1 portion

Sodium 71.5 mg

Protein 4 g

Calories 1084 kJ / 258 kcal

Fat 20 g

Fibre 1 g

Saturated Fat 12 g

Carbohydrates 17.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

You might also like...

Vanilla sauce (crème anglaise)

Vanilla sauce (crème anglaise)

10 min

Pear and chocolate frangipane

Pear and chocolate frangipane

2 godz.

Ricotta pancakes with fruit compote and yoghurt

Ricotta pancakes with fruit compote and yoghurt

1 godz. 25 min

Cherry clafoutis

Cherry clafoutis

1 godz. 5 min

Baked cheesecake

Baked cheesecake

2 godz. 55 min

Rice pudding

Rice pudding

50 min

Sous vide pears with cinnamon sauce (TM5)

Sous vide pears with cinnamon sauce (TM5)

2 godz.

Raspberry soufflés

Raspberry soufflés

1 godz. 35 min

Almond and pear tart

Almond and pear tart

40 min

Steamed quince pudding with spiced syrup

Steamed quince pudding with spiced syrup

1 godz. 20 min

Vanilla mascarpone parfait

Vanilla mascarpone parfait

2 godz. 40 min

Orange and passionfruit Eton mess

Orange and passionfruit Eton mess

2 godz. 50 min