Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 piernas y muslos de pollo, sin piel
- 40 g de aceite de oliva
- 75 g de cebolla
- 1 diente de ajo
- 10 g de chile verde
- 500 g de huitlacoche
- 160 g de jitomate
- 2 cucharaditas de sal
- ½ cucharadita de azúcar
- 100 g de vino blanco
- 500 g de agua
- Nutrition
- per 1 porción
- Calories
- 1747 kJ / 416 kcal
- Protein
- 46 g
- Carbohydrates
- 12 g
- Fat
- 19 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Sopa de hongos y epazote
35 min
Jugo de carne al chipotle
55 min
Cerdo con chilacayotes en pipián
55 min
Entomatado de res con verdolagas
1 godz.
Pollo encacahuatado
45min
Sopa de nopales y huevo hilado
50 min
Bistec en pasilla con papas, nopales y tiramisú rápido TM6
1 godz.
Sopa de hongos, pastel de carne, ejotes y arroz de coliflor
45min
Filete de res con salsa de jamaica
50 min
Rollitos de pollo con hongos y epazote
55 min
Sopa de lima yucateca
40min
Filete de res en salsa de pasilla y vino tinto
1sa 10 dk