Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 100 g raisins
- 100 g apple juice
- 100 g caster sugar
- 200 g unsalted butter, diced
- 370 g plain flour, plus extra for dusting
- 1 medium egg
- ¼ tsp fine sea salt
- ½ tsp natural vanilla extract
Apple Glaze
- 1000 g apples (e.g. Braeburn, Granny Smith, approx. 6-7 apples), peeled, cored and halved
- 2 Tbsp freshly squeezed lemon juice
- 30 g caster sugar
- 20 g freshly squeezed lemon juice
- 30 g cornflour
- 2 pinches ground cinnamon
- ½ tsp ground nutmeg
Assembly
- 1 tsp dark brown sugar, for sprinkling
- 2 egg yolks, from medium eggs, beaten
- Nutrition
- per 8 slices
- Calories
- 18237.8 kJ / 4358.9 kcal
- Protein
- 57 g
- Carbohydrates
- 661 g
- Fat
- 178.1 g
- Saturated Fat
- 106.9 g
- Fibre
- 40.2 g
- Sodium
- 710.9 mg
In Collections
Alternative recipes
Stuffed Mushrooms with Manchego Cheese
40 min
Fruit Platter with Lemon and Honey Dressing (TM6)
No ratings
Onion Tart (TM6)
1h
Potato and Rosemary Flatbread (TM5)
1h
Cauliflower Soup; Chorizo and Pepperonata Pasta
35 min
Peanut Milk and Patties
8h 55min
Rice Pudding
55p
Baked Rice with Grated Apples (TM6)
50 min
Salt Cod Fritters
45 min
Spaghetti Arrabiata with Tuna
30 min
Rye Bread Rolls- Bürli
12 Std.
Fluffy Japanese Cheesecake
1h 50 min