Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de queso panela
Salsa verde
- 500 g de tomate verde
- 2 dientes de ajo
- 75 g de cebolla
- 30 g de chiles verdes
- 300 g de agua
- 1 cucharadita de sal
- ½ cucharadita de azúcar
Salsa roja
- 500 g de jitomate
- 6 chiles pasilla, desvenados
- 1 chile ancho, desvenado
- 75 g de cebolla
- 2 dientes de ajo
- 1 cucharadita de sal
- 300 g de agua
Chilaquiles
- 500 g de aceite
- 24 tortillas de maíz, cortadas en 6 triángulos
- 200 g de crema ácida
- 150 g de cebolla, cortada en rodajas
- Nutrition
- per 1 porción
- Calories
- 3782.5 kJ / 904.1 kcal
- Protein
- 7.3 g
- Carbohydrates
- 65.7 g
- Fat
- 71.3 g
- Saturated Fat
- 7.9 g
- Fibre
- 9.1 g
- Sodium
- 645.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Salpicón de res
1h
Pozole Rojo
1h 30min
Tinga de pollo (500 g) - Demo presentadores
30min
Salsa verde cocida
30min
Caldo tlalpeño
1h 20 min
Enchiladas suizas
1h
Rajas con queso
25 min
Sopa de tortilla
40min
Chicharrón en salsa verde
35 Min
Chilaquiles rojos
25 min
Pasta al poblano
35 Min
Salsa roja de molcajete
10 min