Vegan croissants met notenvulling

Vegan croissants met notenvulling

No ratings

Prep. 20 min

Total 2 h 10 min

12 porties

Ingredients

Vegan croissantdeeg

amandelmelk ongezoet
220 g
olie
40 g
suiker
60 g
verse gist
15 g
bloem
450 g
zout
1 snuifje

Notenvulling

ontpitte dadels
60 g
notenmengeling (bv. hazelnoten, walnoten, cashewnoten...)
150 g
ahornsiroop
20 g
vanillearoma
½ tl

Glazuur

suiker
80 g
boter veganistisch
2 tl
2 tl margarine
amandelmelk ongezoet
2 el
amandelmelk ongezoet, om te kleuren

Difficulty

medium

Nutrition per 1 portie

Sodium 30.4 mg

Protein 6.8 g

Calories 1325.9 kJ / 316.9 kcal

Fat 11.1 g

Fibre 2.9 g

Saturated Fat 1.7 g

Carbohydrates 49.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vegan lekkernijen 12 Recipes
Benelux

You might also like...

Marokkaanse Tajine met Vis, Couscous en Dadels

No ratings

Op Cederhout gegrilde Zalm met Pesto en Paddenstoelen-orzotto

1 h 50 min

Appel Pinda Rolls

No ratings

Plant-based Pistache- en Kardemomijs

No ratings

Eiersalade in Krokante Paasnestjes

1 h

Geode cake

No ratings

Appeltaart

No ratings

Hartige Ratatouille Taart

1 h 30 min

Kurkuma schillen

No ratings

Rode en groene kerstkoekjes

2 h 20 min

Koken van langkorrelige bruine rijst

No ratings

Lolly's

40 min