Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 brins de basilic frais, feuilles seulement
- 15 g d'échalote (française)
- 10 g de pignons de pin
- 1 gousse d'ail
- 150 g de tomates séchées dans l'huile, égouttées
- 50 g d'olives noires dénoyautées
- Nutrition
- per 1 portion
- Calories
- 367 kJ / 88 kcal
- Protein
- 1.8 g
- Carbohydrates
- 6.7 g
- Fat
- 5.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sauce balsamique
10 min
Sauce vinaigrette Dijon et érable
15 min
Salade de fenouil au parmesan (TM6)
10 min
Guacamole
5min
Tzatziki
15 min
Rillette de sardine au citron
5min
Marinade aux herbes pour légumes à griller
10 min
Champignons crémeux et pommes de terre rôties croustillantes
1 godz. 30 min
Gaspacho
1h 15min
Vinaigrette citronnée
5min
Tartinade d’aubergines
20 min
Dip aux dattes et au curry
5min