Bollos de manteca (Andalucía)
TM31 TM5 TM6

Bollos de manteca (Andalucía)

4.6 (18 ratings)

Ingredients

  • 50 g de aceite de oliva virgen extra
  • 50 g de manteca de cerdo a temperatura ambiente
  • 100 g de agua
  • 25 g de levadura prensada fresca
  • 300 g de harina de fuerza
  • 1 cucharadita de sal
  • 1 cucharadita de azúcar
  • 120 g de azúcar
  • 2 cucharaditas de canela molida

Nutrition
per 1 unidad
Calories
839 kJ / 201 kcal
Protein
2.77 g
Carbohydrates
28 g
Fat
8.62 g
Fibre
1.02 g

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