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Ingredients
- 2 oignons coupés en quatre
- 2 gousses d'ail
- 2 c. à soupe d'huile d'olive
- 1000 g de tomates en morceaux
- 100 g de vinaigre dilué dans 50 g d'eau
- 100 g de sucre en poudre
- 2 c. à café bombées de moutarde
- 1 c. à café de paprika
- 1 c. à café de cumin en poudre
- 1 clou de girofle
- du sel
- du poivre moulu
- Nutrition
- per 1 bouteille
- Calories
- 457 kcal / 1912 kJ
- Protein
- 7 g
- Fat
- 13 g
- Carbohydrates
- 71 g
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