Devices & Accessories
Glassa al burro
Prep. 5 min
Total 5 min
600 g
Ingredients
-
120 g di zucchero
-
350 g di burro morbido a pezzi
-
120 g di latte
Difficulty
easy
Nutrition per 100 g
Protein
1 g
Calories
2258 kJ /
540 kcal
Fat
50 g
Fibre
0 g
Carbohydrates
21 g
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198 Recipes
Switzerland
Switzerland
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