Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 sweet corn cobs, husked, cut into pieces (8 cm), (approx. 625 g)
-
1
tsp sugar, to taste
(optional)
or ½ tsp salt, to taste (optional) - 1560 g water, to cover corn (not higher than the max. fill level)
- Nutrition
- per 1 portion
- Calories
- 268 kJ / 63.8 kcal
- Protein
- 2.5 g
- Carbohydrates
- 11.2 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 4.7 g
- Sodium
- 628.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cooking White Rice
25 min
Steamed Broccoli
25 min
Steamed Corn on the Cob
25 min
Fruit Platter with Lemon and Honey Dressing (TM6)
15min
Sous-Vide Scrambled Eggs
40min
Tabouleh with quinoa and tuna
40min
Brown Rice Congee
30min
Patty Melt
1h 5min
Steamed Baby Potatoes
30min
Poached Eggs
25 min
Steamed Corn on the Cob
25 min
Salmon and Leek Parcel with Rice
1h