Sopa de verduras y frijoles
TM6 TM5

Sopa de verduras y frijoles

3.0 (2 ratings)

Ingredients

  • 100 g de hojas de espinaca fresca
  • 100 g de agua
  • 10 g aceite de oliva
  • 1 cda de concentrado de caldo de verduras en polvo
  • ½ - 1 cdita de sal
  • ½ cdita de hojuelas de chile seco
  • hojuelas de chile seco, para decorar

Nutrition
per 1 porción
Calories
725.4 kJ / 173.4 kcal
Protein
6.8 g
Carbohydrates
22 g
Fat
6.7 g
Saturated Fat
0.9 g
Fibre
6.6 g
Sodium
517.4 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes