Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1000
g rijpe tomaten, in kwarten gesneden
or 1000 g tomaten uit blik - 180 g rode paprika, in stukken gesneden
- 130 g rode uien
- 2 teentjes knoflook
- 100 g rode wijnazijn
- 1 laurierblad, vers
- 1 snuifje gemalen nootmuskaat
- ¼ tl gemalen zwarte peper
- ¼ - ½ tl gemalen cayennepeper
- 1 tl paprikapoeder
- 1 tl zout
- 100 g honing
- Nutrition
- per 1 portie
- Calories
- 218 kJ / 52 kcal
- Protein
- 1 g
- Carbohydrates
- 10 g
- Fat
- 0 g
- Fibre
- 1.9 g
Alternative recipes
Groentenbouillonpasta
45 Min
Basilicumpesto
10min
Tomaat en Chili jam
1 Std. 15 Min
Gewone yoghurt
14h
Vleesbouillonpasta
45 Min
Fijngehakt rauw vlees
35 Min
Vanillesuiker
72h
Toffees
2 godz.
Pâté in korst
10h
Bessenlikeur
30 Min
Crostini met champignons en fontinakaas
No ratings
Kippenbouillonpasta
45 Min