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Ingredients
- 150 g Haselnüsse, ganz
- 50 g Mandelblättchen
- 150 g Mandeln, blanchiert
- 60 g Orangeat (Aranzini)
- 70 g Zitronat
- 125 g Marzipanrohmasse, in Stücken
- 250 g Kristallzucker
- 150 g Eiweiß (ca. 5 Stk.)
- 1 - 2 Packungen Backoblaten (Ø 40 mm)
- 80 g Weizenmehl, glatt
- 1 EL Natron (siehe Tipp)
- 12 g Lebkuchengewürz
- 50 g Marillenmarmelade
- 250 g Zartbitter-Kuvertüre, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 426 kJ / 102 kcal
- Protein
- 1.7 g
- Carbohydrates
- 12 g
- Fat
- 5 g
- Saturated Fat
- 0.6 g
- Fibre
- 1.3 g
- Sodium
- 21 mg
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