Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g uien, in helften gesneden
- 1 teentje knoflook (optional)
- 500 g courgette, in stukken gesneden
- 500 g water
- 1 groentenbouillonblokje (voor 0,5 l)
- ½ tl zout, plus extra naar smaak
- 1 snuifje gemalen peper, plus extra naar smaak
- 10 g boter, ongezouten
- 40 g smeerkaas (bijv. La vache qui rit®)
- Nutrition
- per 1 portie
- Calories
- 354 kJ / 85 kcal
- Protein
- 4 g
- Carbohydrates
- 4 g
- Fat
- 6 g
- Fibre
- 1.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Romige aspergesoep
25 Min
Paprikasoep met basilicumschuim
35 Min
Bloemkoolsoep met gebakken ganzenlever
35 Min
Broccolisoep
15min
Aardappel-preisoep
40min
Broccolisoep met volkoren croutons
40min
Pompoensoep
35 Min
Romige tomatensoep
25 Min
Zachte bloemkoolsoep
50min
Mysterieuze soep
45 Min
Komkommersoep met garnalenspiesjes
35 Min
Zachte wortelsoep met venkel
40min