![Pão de festival jamaicano Pão de festival jamaicano](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/7ebbae12-ce5c-4326-a28a-1497e1ed0340/Derivates/3029da65-bf5a-48e6-87fb-744f61a77973.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g água
- 20 g manteiga
- 35 g açúcar amarelo
- 270 g farinha tipo 55, mais q.b. p/ polvilhar
- 30 g amido de milho
- 1 - 2 pitadas de noz-moscada
- 15 g fermento em pó p/ bolos
- ½ c. chá de sal
- Óleo q.b. p/ fritar
- Nutrition
- per 1 dose
- Calories
- 1903.8 kJ / 455 kcal
- Protein
- 7.8 g
- Carbohydrates
- 66.8 g
- Fat
- 17.5 g
- Saturated Fat
- 3.8 g
- Fibre
- 2.3 g
- Sodium
- 343.3 mg
In Collections
Alternative recipes
Lasanha de sobras de pão
1 godz. 45 min
Mistura de especiarias para bolos e biscoitos
No ratings
Tarte de maçã coberta - TM5
No ratings
Guisado de carne, arroz de couve-flor e bolo de limão sem glúten
No ratings
Pita de trigo integral
1h 35min
Bola doce mirandesa
1h 50min
Bolo de maçã e tâmaras sem glúten
1 godz. 30 min
Doce de ginja
No ratings
Tarte de pera e gengibre - TM5
40 Min
Bolo salgado de bacon e tâmaras
1 Std.
Carne de vaca estufada com gnocchi
1 godz. 30 min
Café moído
5min