Japanisches Omelett (Tamagoyaki)
TM6 TM5

Japanisches Omelett (Tamagoyaki)

4.3 (23 ratings)

Ingredients

  • 6 Eier
  • ¾ TL Dashi-Pulver, instant
    or ¾ TL Instant-Hühnerbrühe
  • 20 g Reiswein (Mirin)
    or 20 g Weißwein, lieblich
  • ½ TL Zucker
  • 15 g helle Sojasauce
  • 500 g Wasser

Nutrition
per 1 Portion
Calories
532 kJ / 128 kcal
Protein
11 g
Carbohydrates
3 g
Fat
8 g
Fibre
0 g

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