Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de marsala doux
- 60 g de vin blanc
- 6 jaunes d'oeufs
- 120 g de sucre en poudre
- Nutrition
- per 1 portion
- Calories
- 1418 kJ / 338.3 kcal
- Protein
- 8.5 g
- Carbohydrates
- 32.3 g
- Fat
- 16.8 g
- Saturated Fat
- 5 g
- Fibre
- 0 g
- Sodium
- 31.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pain plat aux poires et au fromage de chèvre
3sa
Mousse tropicale sans sucre ajouté
10 dk
Advocaat maison
10 dk
Velouté d'asperges vertes aux pignons pimentés
1h 10min
Sabayon à la liqueur à l'orange
15 min
Sauce béarnaise
20 dk
Sabayon classique
15 min
Sabayon
15 min
Sabayon
15 min
Pâte de base pour pain
24 Std. 5 Min
Pesto au basilic
10 dk
Puddings au chocolat sans farine
No ratings