![Pesto au basilic Pesto au basilic](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/7D256EB0-BA05-4972-B832-CF7D13013E8D/Derivates/DA85C5A2-302B-40A8-8226-F46635FE1F50.jpg)
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Ingredients
- 80 g de parmesan, en morceaux
- 30 g de pignons de pin
- 1 gousse d'ail (optional)
- 80 g de feuilles de basilic frais
- 150 g d'huile d'olive extra vierge
- ½ c. à café de sel
- Nutrition
- per 1 La recette complète
- Calories
- 7741 kJ / 1848 kcal
- Protein
- 34 g
- Carbohydrates
- 7 g
- Fat
- 190 g
- Fibre
- 4.6 g
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