Skip to main content Search
Würzige Käse-Cracker (glutenfrei)

Würzige Käse-Cracker (glutenfrei)
3.6 19 ratings
Prep. 15 min
Total 50 min
32 Stück
Sign up for free

Ingredients

  • Buchweizen
    300 g
  • Schinkenspeck, gewürfelt
    50 g
  • Hartkäse (z.B. Bergkäse oder Parmesan), in Stücken
    150 g
  • Butter in Stücken
    200 g
  • Ei (Größe L)
    1
  • Majoran, getrocknet
    2 EL
  • Paprikapulver
    ½ EL
  • Salz
    ½ TL
  • Pfeffer, frisch gemahlen
    2 - 3 Prisen

Difficulty

easy

Nutrition per 1 Stück

Sodium 81 mg
Protein 3 g
Calories 444 kJ / 106 kcal
Fat 8 g
Fibre 1 g
Saturated Fat 5 g
Carbohydrates 7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Glutenfrei von Natur aus 10 Recipes
Austria

You might also like...

Nurkorn-Brot

4.7(70)

13h 30min

Topfenbrot mit Haferflocken und Wildkäutermix

4.1(66)

1h 15min

Topfen-Erdbeer-Herzen

3.8(6)

1h 20min

Apfel-Dattel-Früchtebrot (glutenfrei)

4.3(38)

1h 20min

Linsenchips

3.2(18)

1h

Bananen-Haferflocken-Kekse

3.5(117)

30min

High Protein Brot (glutenfrei)

4.0(114)

9h 30min

Luftige Schokoriegel

4.1(16)

1h 20min

Birnencreme

4.2(58)

25min

Gewürzcracker

4.5(13)

50min

Fruchtpudding (aus Resten)

4.4(36)

25min

Schoko-Energiebällchen

4.4(34)

35min