Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de biscuits speculoos
- 2 œufs, blancs et jaunes séparés
- 250 g de mascarpone
- 50 g de sirop d'agave
- 1 c. à café de vanille en poudre
- 1 pincée de sel
- 200 g de framboises
- quelques feuilles de menthe fraîche
- Nutrition
- per 1 portion
- Calories
- 183 kJ / 44 kcal
- Protein
- 6 g
- Carbohydrates
- 28 g
- Fat
- 24 g
In Collections
Alternative recipes
Verrine fraise-chocolat blanc
1 godz. 45 min
Verrine à l'abricot
1h 35min
Tartelette fruits rouges, crème mascarpone-coco
1h 25min
Tiramisu fraise rhubarbe en verrines
2 godz. 30 min
Tiramisu aux fraises
4h 30 min
Tiramisu citron vert et framboises
25 min
Tiramisu à l'italienne
4h 40 min
Verrines choco-caramel-speculoos
3h 40min
Tiramisu à la pâte à tartiner et aux speculoos
6h 30min
Pannacotta aux fruits rouges
3h 25min
Tiramisu poire-speculoos
12h 30 min
Tarte sans cuisson aux fraises et speculoos
45 Min