![Candied Citrus Peels Candied Citrus Peels](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/58269c6b-f64f-4e6a-bdea-4f5088c943d9/Derivates/27c44e30-c05a-41bd-b54b-4fa84d73c9f5.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 12 oz orange peels, cut into strips (¼ in.)
- water, to fill to 2 liter mark (approx. 120 oz, divided)
- 9 oz sugar
- Nutrition
- per 1 portion
- Calories
- 918.7 kJ / 219.6 kcal
- Protein
- 0.9 g
- Carbohydrates
- 56.7 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 6 g
- Sodium
- 2.1 mg
In Collections
Alternative recipes
Antonio Bachour: Lemon Basil Tarts
3h 45min
Basil Pesto (TM5/6 Metric)
10 min
Blueberry Jam
45 min
Lemon Curd
1 godz.
Strawberry Jam
1h 5 min
Apple Pie Filling Preserve
45 min
Tomato Tart Tatin
1 godz. 10 min
Vegetable Stock Powder
4h
Blackberry Port Granita
6h 30min
Garibaldi Biscuits
40 min
Sous-vide Salmon with Creamy Avocado
1 godz.
Grape Jelly
50min