Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 œufs moyens (53-63 g), froids
- 400 g de jus de betterave
- l'eau jusqu'au marquage 1 litre (l)
- Nutrition
- per 1 portion
- Calories
- 258 kJ / 61.7 kcal
- Protein
- 5.3 g
- Carbohydrates
- 0.3 g
- Fat
- 4.2 g
- Saturated Fat
- 1.3 g
- Fibre
- 0 g
- Sodium
- 61 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tartine œuf mi-dur, mayonnaise aux agrumes et fromage
25 min
Tisane gingembre, miel et citronnelle
15 dk
Tisane sauge et laurier
15 dk
Cuire du riz long complet
55 min
Cuisson du riz long blanc
35 min
Cuisson des œufs
20 min
Coquillettes express
30 dk
Mode Cuisson des oeufs
20 min
Filet de poulet, petits pois et pommes de terre sous-vide
1h 10min
Œufs de couleur bleu clair
55 min
Cuisson du riz basmati
35 min
Poireaux et œufs durs, sauce gribiche
35 min