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Ingredients
Pudding
- 750 g Milch
- 80 g Zucker
- 2 Pck. Vanillepuddingpulver
Hefeteig
- 120 g Milch
- 50 g Zucker
- 1 EL Vanillezucker, selbst gemacht
- ½ Würfel Hefe (20 g)
- 500 g Mehl und etwas mehr zum Ausrollen
- 100 g Butter, in Stücken
- 2 Eier
- 2 - 3 TL Puderzucker zum Bestäuben
- Nutrition
- per 1 Stück
- Calories
- 1239 kJ / 296 kcal
- Protein
- 7 g
- Carbohydrates
- 45 g
- Fat
- 9 g
- Fibre
- 1.1 g
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