Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de beurre, coupé en morceaux
- 250 g de semoule de blé dur fine, et un peu pour la cuisson
- 1 c. à café de levure chimique (½ sachet)
- 1 c. à café de sel
- 1 c. à soupe de sucre en poudre
- 1 c. à soupe d'huile neutre
- 250 g de lait
- ½ c. à café de graines de fenouil
- ½ c. à café de graines de cumin
- ½ c. à café de graines de coriandre
- 1 c. à café d'herbes aromatiques variées, déshydratées
- Nutrition
- per 1 portion
- Calories
- 2552 kJ / 605 kcal
- Protein
- 16 g
- Carbohydrates
- 96 g
- Fat
- 16 g
- Saturated Fat
- 8 g
- Fibre
- 5 g
- Sodium
- 831 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pains de semoule Matlouh
2h 10 min
Pains batbout marocains
1h
Batbout au fromage
30min
Seffa de cheveux d'ange aux fruits secs
1 Std. 25 Min
Msemen
40min
Loubia (haricots blancs à la tomate)
1 Std. 25 Min
Crêpes mille trous au maïs
1h 20min
Crêpes mille trous
1h 10min
Lentilles à la marocaine
50min
Ghoribas marocains
35min
Soupe harira
40min
Harira
7 godz.