Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g Zucker und 2 TL zum Bestreuen
- 150 g Butter, in Stücken
- 3 Eier (Größe M)
- 300 g Rhabarber (siehe Tipp)
- 250 g Weizenmehl, universal
- 2 TL Backpulver
- 2 TL Vanillezucker
- 60 g Milch
- 1 Prise Salz
- Nutrition
- per 1 Stück
- Calories
- 1503 kJ / 359 kcal
- Protein
- 6 g
- Carbohydrates
- 42 g
- Fat
- 18 g
- Saturated Fat
- 10 g
- Fibre
- 2 g
- Sodium
- 169 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Marillen-Schoko-Nusskuchen
1h 10min
Marillen-Topfentorte mit Streuseln
1h 40min
Rhabarber-Streuselkuchen
1h 10min
Schoko-Marmorgugelhupf
1h 40min
Schneller Zwetschkenkuchen vom Blech
45 Min
Obstkuchen
1 Std.
Rhabarberkuchen mit Streuseln
1 Std. 30 Min
Brombeermuffins
45 Min
Rhabarber-Erdbeer-Marmelade
55min
Mürber Birnen-Walnuss-Strudel
2h
Schneller Apfelkuchen
1 Std. 30 Min
Zwetschkenfleck mit Zimtstreusel
1h 35min