Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g potato starch
- 160 g superfine flour
- 80 g icing sugar
- 250 g butter, cut in cubes (2 cm)
- 3 - 6 drops food colouring paste, pink, brown and black
- Nutrition
- per 1 piece
- Calories
- 157 kJ / 36 kcal
- Protein
- 1 g
- Carbohydrates
- 4 g
- Fat
- 2 g
- Saturated Fat
- 1 g
- Fibre
- 0 g
- Sodium
- 2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Dou sha (red bean paste)
49 Std. 10 Min
Egg Tarts
50 Min
Japanese Cheese Tarts
1u. 55min
Potato Buns
3 Std.
Kaya Kok (Kaya Puffs)
1h 10min
Pineapple Tarts
1 Std. 30 Min
Kaya (coconut jam)
1h 10min
Homemade Soy Milk
35min
Homemade Pandan Kaya
55 Min
Steamed Tapioca Kuih
50 Min
Kuih Bingka Ubi (Baked Tapioca Cake)
1h 40 min
Japanese Strawberry Shortcake
1 Std. 30 Min