Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 200 g bolachas de canela
- 100 g manteiga c/ sal
Creme de morangos
- 1 folha de gelatina neutra
- Água q.b. p/ hidratar
- 250 g morangos
- 20 g amido de milho
- 20 g sumo de limão (½ unid. aprox.)
- 80 g açúcar
Creme de mascarpone e lima
- 8 folhas de gelatina neutra
- Água q.b. p/ hidratar
- 200 g açúcar
- 2 limas (casca, só a parte verde) e sumo
- 800 g natas c/ 35% de gordura bem frias
- 500 g queijo mascarpone
- Nutrition
- per 1 unidade
- Calories
- 1890.6 kJ / 451.9 kcal
- Protein
- 4.8 g
- Carbohydrates
- 29.5 g
- Fat
- 36.4 g
- Saturated Fat
- 21.8 g
- Fibre
- 0.8 g
- Sodium
- 213.8 mg
In Collections
Alternative recipes
Cheesecake de framboesa
4h 20min
Mini cheesecakes de chocolate branco
8 godz. 30 min
Tarte de amêndoa
1h 40min
Trifle de chocolate com mascarpone e frutos tropicais
45min
Bavaroise de baunilha e creme de caramelo com café
20 min
Bolo fresco de morango
3h
Ravioli fritos
1h
Tiramisú de chocolate e morango
2h
Naked cake
1h 30min
Tripas
55min
Bolo estrela
1h 40min
Pavlova de frutos tropicais
2h 15min