Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 - 200 g de chocolat noir 70% de cacao, détaillé en morceaux
- 250 g de crème liquide 30-40% m.g., très froide
- 200 g de crème de marrons
- 4 petites meringues
- Nutrition
- per 1 portion
- Calories
- 2169 kJ / 517 kcal
- Protein
- 6 g
- Carbohydrates
- 52 g
- Fat
- 32 g
- Fibre
- 4 g
In Collections
Alternative recipes
Verrines à l'orange
1h 15min
Tiramisu choco-pistache en verrines
3 Std. 30 Min
Tiramisu aux poires et crème de marron
35min
Mousse citron vert-basilic
2h 30min
Tiramisu noix de coco et gingembre
12 godz. 20 min
Verrines choco-caramel-speculoos
3 Std. 40 Min
Mousse d'abricot aux amandes
No ratings
Verrines aux deux chocolats, speculoos et framboises
3 Std. 50 Min
Bouchées aux trois chocolats
2h 30min
Dômes banane et chocolat
6h 30min
Bavarois à la framboise sur gâteau noix et chocolat
13 godz. 15 min
Mousse de kiwi
2h 15 min.