Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de crème de coco
- 200 g de lait de coco
- 80 g de sucre roux
- 2 g d'agar-agar (1 sachet)
- 150 g de jus de pamplemousse (1 pamplemousse env.)
- Nutrition
- per 1 portion
- Calories
- 1179.8 kJ / 282.2 kcal
- Protein
- 3.3 g
- Carbohydrates
- 17.3 g
- Fat
- 22 g
- Saturated Fat
- 18.5 g
- Fibre
- 0.5 g
- Sodium
- 83.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Riz au lait au coulis de framboises
50 min
Pannacotta coco-kiwi
3u.
Petites crèmes à la mangue et à l’amande
3h 35min
Clafoutis aux pommes et lait de noisette
40 min
Minipannacottas à la pistache
6 Std. 20 Min
Blancs-mangers au miel et aux agrumes
6 Std. 30 Min
Pannacotta épinards, lait de coco et maquereau fumé
2u. 10min
Pannacotta à la vanille et coulis de mangue
3 Std. 30 Min
Mousse de yaourt au citron
3 godz. 20 min
Pannacotta légère à la noix de coco, coulis de fruits rouges
2u. 10min
Mousse mascarpone à la vanille sur compotée de mangues
3 godz. 20 min
Mousses à la crème de marrons
20 min