Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g d'oignons rouges, coupés en deux
- 250 g de camembert, en morceaux (3 cm)
- 80 g de fromage frais double crème, nature
- 20 g de beurre, mou
- ½ c. à café de poudre de paprika, doux
- ¼ c. à café de graines de carvi (optional)
- 20 g d'oignons rouges, en rouelles (3 mm)
- Nutrition
- per 100 g
- Calories
- 1386 kJ / 335 kcal
- Protein
- 13.1 g
- Carbohydrates
- 2 g
- Fat
- 30 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Salade froide de concombre coréen spiralée
25min
Toasts à la crème pâtissière au yogourt avec bacon
No ratings
Galettes à la semoule sucrée
No ratings
Hiboux en fromage
No ratings
Gnocchi à la sauce tomate, salade de brocoli - Sorbet aux fruits
35 Min
Pisco Sour
10min
Pisco sour
5min
Bouchée à la reine
55min
Lait framboise banane
10min
Borsch
50min
Tarte fine aux deux chocolats et fruits rouges
4h 20min
Natillas
1h