Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g d'oignons rouges, coupés en deux
- 250 g de camembert, en morceaux (3 cm)
- 80 g de fromage frais double crème, nature
- 20 g de beurre, mou
- ½ c. à café de poudre de paprika, doux
- ¼ c. à café de graines de carvi (optional)
- 20 g d'oignons rouges, en rouelles (3 mm)
- Nutrition
- per 100 g
- Calories
- 1386 kJ / 335 kcal
- Protein
- 13.1 g
- Carbohydrates
- 2 g
- Fat
- 30 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lait au chocolat blanc
8min
Mimosa à la limonade et à la fraise
10min
Crêpes sucrées ou salées
No ratings
Chips de légumes au four
1h 45min
Salami au chocolat
No ratings
Pisco Sour
10min
Pie au bœuf et à la bière
1h 40min
Pain aux tomates et basilic
1h 45min
Chili de bœuf et feta au citron
No ratings
Granité de fruits frais
5 min
Crème glacée au chocolat
12h
Fricassée de chanterelles, sauce ciboulette
30 min