Devices & Accessories
Sweet And Sour Prawns
Prep. 5 min
Total 25 min
3 portions
Ingredients
-
large prawns whiskers removed, cleaned and deveined300 g
-
salt1 pinch
-
white pepper powder1 pinch
-
cooking oil20 g
-
garlic cloves5
-
fresh ginger20 g
-
tomato sauce80 g
-
chilli sauce30 g
-
light soy sauce10 g
-
brown sugar20 g
-
20 g rice winewhite rice vinegar20 g
-
fresh pineapple cut in cubes150 g
-
green capsicum cut in small pieces150 g
-
red capsicum cut in small pieces150 g
Difficulty
easy
Nutrition per 1 portion
Sodium
934 mg
Protein
24 g
Calories
1209 kJ /
289 kcal
Fat
8 g
Fibre
5 g
Saturated Fat
1 g
Carbohydrates
33 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
High Temp. Asian Cooking
12 Recipes
International
International
You might also like...
Ayam Madu Berempah (Honey Spiced Chicken)
30 min
Mee Hailam (Hailam Noodles)
25 min
Mee Goreng Mamak
15 min
Spicy Black Pepper Chicken
50 min
Crispy Ikan Bilis
40 min
Spicy Soy Sauce Chicken
30 min
Masala Squid
25 min
Kam Heong (Golden Fragrance) Prawns
25 min
Kacang Botol Goreng Bercili (Stir Fried Four Angled Bean With Chilli)
15 min
Nasi Kampung (Kampung Style Fried Rice)
20 min
Ayam Masak Merah (Spicy Tomato Chicken)
1 h 25 min
Tom Yum Goong
30 min