Apricot Dessert with Vanilla Yogurt

Apricot Dessert with Vanilla Yogurt

4.7 7 ratings

Prep. 10 min

Total 1 h 30 min

6 portions

Ingredients

ladyfingers halved
4 - 5 oz
unsalted butter in pieces
1 oz
sugar
2 oz
lemon juice, freshly squeezed
1 oz
fresh apricots pitted, cubed (½-1 in.)
7 oz
vanilla yogurt to taste
3 - 6 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 141 mg

Protein 6 g

Calories 1141 kJ / 272 kcal

Fat 7 g

Fibre 1 g

Saturated Fat 4 g

Carbohydrates 44 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Summer Favorites 12 Recipes
United States

You might also like...

Quick Cheese Soufflés

45 Min

Grated Carrot Salad (TM6)

10 Min

Maple Cream Custard

20 Min

Berry Curd

20 Min

Broccoli and Cheddar Soup

40 Min

Garlic Shrimp and Grits

1 Std. 10 Min

Cranberry Pecan Cheese Ball

45 Min

Beef Stew with Ghoulish Mashed Potato Ghosts

1 Std. 30 Min

Ham and Cream Cheese Spread

10 Min

Coconut Rice Salad

1 Std.

Bread Pudding

50 Min

Washington Baked Blueberry Oatmeal

1 Std.