Devices & Accessories
Chicken Fricassee
Prep. 5 min
Total 50 min
4 portions
Ingredients
-
yellow onions quartered5 oz
-
garlic clove1
-
unsalted butter cubed, divided2 oz
-
bacon in pieces (½ in.)5 oz
-
fresh mixed mushrooms quartered16 oz
-
chicken thighs, boneless and skinless cut into pieces (2 in.)16 oz
-
salt to taste½ tsp
-
ground black pepper to taste
-
5 - 10 oz chicken stock, to total 16 oz liquid when combined with strained brothwhite wine to total 16 oz liquid when combined with strained broth5 - 10 oz
-
dried porcini mushrooms½ oz
-
parsley leaves plus extra to garnish½ oz
-
all-purpose flour1 ½ oz
-
white pepper to taste½ tsp
-
ground paprika½ tsp
-
cooked pasta to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
1264 mg
Protein
45 g
Calories
2925 kJ /
699 kcal
Fat
31 g
Fibre
5 g
Saturated Fat
13 g
Carbohydrates
62 g
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