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Ingredients
- 80 g Butter, weich in Stücken und etwas mehr zum Einfetten
- 200 g Gouda, mittelalt, am Stück
- 100 g Salami, in Stücken
- 2 Eier
- 270 g Milch
- 300 g Mehl
- ½ Pck. Backpulver
- 1 Bund Schnittlauch (10 g), in Röllchen
- ½ TL Salz
- 3 Prisen Pfeffer
- ¾ TL Paprika edelsüß
- Nutrition
- per 1 Stück
- Calories
- 1105 kJ / 264 kcal
- Protein
- 10 g
- Carbohydrates
- 20 g
- Fat
- 16 g
- Fibre
- 0.8 g
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