Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Öl zum Einfetten
- 400 g Marzipanrohmasse, zimmerwarm, in Stücken
- 1 geh. TL Orangenschale
- 6 Eier
- 1 ½ TL Backpulver
- 200 g Zartbitter-Schokolade, in Stücken
- Nutrition
- per 1 Scheibe
- Calories
- 750 kJ / 179 kcal
- Protein
- 4 g
- Carbohydrates
- 15 g
- Fat
- 11 g
- Fibre
- 1.6 g
In Collections
Alternative recipes
Marzipan-Milchreis
50 Min
Kaffee-Schoko-Käsekuchen
9ωρ. 40 λεπτ.
Nusskuchen aus dem Varoma
1 Std. 30 Min
Kirsch-Marzipan-Gugelhupf aus dem Varoma
1 Std. 30 Min
Kokos-Ananas-Kuchen
1h 10min
Butterkuchen mit Vanillecreme
2 godz. 30 min
Marzipan-Butterkuchen
3h
Schaumkuss-Milchreis mit Whiskey-Sahne-Likör
1 Std.
Mandelnougat-Schokoladen-Kuchen
3h 50min
Erdnuss-Karamell-Kuchen
5 godz.
Vanille-Kastenkuchen
1h 10min
Milchreiskuchen
3h