Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- óleo de girassol, para untar
- 200 g leite de amêndoas
- 100 g farinha de trigo
- 50 g farinha de trigo integral
- 100 g açúcar mascavo
- 5 g canela em pó
- 100 g nozes picadas
- 70 g uva passa
- 1 c. sopa fermento químico em pó
- Nutrition
- per 10 fatias
- Calories
- 11821 kJ / 2828 kcal
- Protein
- 38 g
- Carbohydrates
- 295 g
- Fat
- 178 g
- Saturated Fat
- 19 g
- Fibre
- 16 g
- Sodium
- 1088 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brigadeiro de milho verde
30 Min
Suco verde
15 Min
Polenta
40 Min
Pasta de grão de bico (homus)
40 Min
Sorvete de banana com chocolate
4h 10min
Mini quiche de palmito e manjericão
1 Std. 25 Min
Lentilhas estufadas com cebola e tomate
3 Std. 25 Min
Brócolis e batatas com molho de queijo azul
45 Min
Curry rápido de frango
40 Min
Sorbet de frutas
5 Min
Couve-flor gratinada com molho de queijo
55 Min
Bolo de maçã
1 Std.