Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
250
g de pêches, épluchées, dénoyautées
or 410 g de pêches au sirop, égouttées (env. 240 g ) - 30 - 50 g de sucre en poudre, selon vos goûts
- 750 g de vin mousseux, blanc, réfrigéré
- Nutrition
- per 1 portion
- Calories
- 359 kJ / 85.5 kcal
- Protein
- 0.7 g
- Carbohydrates
- 13.7 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 30.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tartelettes aux fruits rouges
1h 50 min
Steak de bœuf sous-vide, sauce béarnaise
2h 20min
Bâtonnets de poisson cuits au four avec sauce au potiron
40min
Schiacciata au saumon fumé
2h 15min
Cava Cocktail Surprise
4 Std. 10 Min
Papaya'péro
No ratings
Steak au Poivre
20 min
Crostini aux champignons et Fontina
35 Min
Noix de Saint-Jacques et purée de petits pois
25 min
Sabayon à la liqueur à l'orange
15min
Gratin de crevettes aux baies roses
30min
Tranche de meringue façon crumble aux pommes
2h