Meatloaf

Meatloaf

4.0 35 rating

Prep. 20 min

Total 1 h 20 min

16 slices

Ingredients

water
400 g
eggs
6
white bread fresh or stale, cut in pieces
50 g
milk
100 g
oil
20 g
onions cut in halves
80 g
mixed minced meat (e.g. pork and beef)
800 g
salt
1 tsp
ground black pepper
½ tsp
ground sweet paprika
½ tsp

Difficulty

easy

Nutrition per 1 slice

Protein 13 g

Calories 694 kJ / 166 kcal

Fat 12 g

Fibre 0.2 g

Carbohydrates 2 g

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Also featured in

The Basic Cookbook 174 Recipes
Switzerland

The Basic Cookbook 133 Recipes
International

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International

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Canada

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