Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de almendras, peladas
- 125 g de dátiles deshuesados
- 60 g de aceite de coco
- 200 g de nuez de la india, remojadas en agua por 15-20 minutos, coladas
- 130 g de leche de coco
- 25 g de jugo de limón amarillo, recién exprimido
- 70 g de miel de agave
- 1 cda de extracto de vainilla natural
- 20 g de cerezas, deshuesadas
- 20 g de cerezas, deshuesada
- Nutrition
- per 8 porción
- Calories
- 14343 kJ / 3428 kcal
- Protein
- 75 g
- Carbohydrates
- 255 g
- Fat
- 255 g
- Saturated Fat
- 98 g
- Fibre
- 33 g
- Sodium
- 120 mg
In Collections
Alternative recipes
Pastel de vainilla vegano
1h 30min
Pastel de zanahoria sin harina
20 min
Nieve de aguacate y coco
10min
Fugaz vegano sin gluten
1h
Queso Ricotta vegano
5min
Cheesecake vegano, sin gluten
3h 30min
Panqué de zanahoria y coco sin gluten
1h 30min
Panquecitos de calabaza de castilla (sin gluten)
1h
Panqué de plátano (vegano y sin gluten)
1h 30min
Galletas con chispas de chocolate veganas y sin gluten
50min
Pesto sin lácteos
5min
Pay de frambuesas vegano y sin gluten
3h