Quinoa con ejotes
TM6 TM5

Quinoa con ejotes

4.3 (43 ratings)

Ingredients

  • 6 hojas de albahaca frescas
  • 1 - 2 pizca orégano seco
  • 40 g de aceite de oliva extra virgen
  • 700 g de agua
  • 180 g de ejotes, en mitades
  • ½ cdita sal, o al gusto
  • 150 g de quinoa en grano
  • 100 g de jitomate, en rebanadas (aprox. 2 cm)
  • 50 g aceituna negra deshuesada, en rebanadas

Nutrition
per 1 porción
Calories
1108.4 kJ / 264.9 kcal
Protein
6.5 g
Carbohydrates
29.1 g
Fat
14.1 g
Saturated Fat
2 g
Fibre
4.7 g
Sodium
712.7 mg

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