Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de lait demi-écrémé
- 1 gousse de vanille, fendue en deux dans la longueur
- 6 œufs
- 120 g de sucre en poudre
- Nutrition
- per 1 portion
- Calories
- 738 kJ / 175 kcal
- Protein
- 9 g
- Carbohydrates
- 21 g
- Fat
- 6 g
- Fibre
- 0 g
In Collections
-
Choix des portions - Best of 100 Recipes, France
-
Ma Cuisine 196 Recipes, Spain
-
Ma Cuisine 196 Recipes, Switzerland
-
Ma Cuisine 196 Recipes, Benelux
-
Ma cuisine au quotidien 239 Recipes, France
-
Ma cuisine au quotidien 221 Recipes, Switzerland
-
Ma cuisine au quotidien 196 Recipes, France
-
Ma cuisine au quotidien 221 Recipes, Canada
Alternative recipes
Quiche sans pâte
45min
Gâteau de semoule
2h 45min
Riz au lait
1h
Œufs au lait au caramel
55min
Gâteau de riz au caramel
1h 40min
Semoule aux raisins secs - à partir de 12 mois
20min
Far breton aux pruneaux
2 Std.
Iles flottantes
1h
Crème anglaise
10 dk
Crème caramel
3h
Œufs au lait aux Carambar
1h 30min
Crème dessert aux deux saveurs
1h 15min