
Devices & Accessories
Crème dessert aux deux saveurs
Prep. 10 min
Total 1 h 15 min
4 portions
Ingredients
-
de lait entier500 g
-
de sucre en poudre100 g
-
de sucre vanillé maison10 - 15 g
-
de fécule de maïs à ajuster à la texture de votre goût20 - 25 g
-
gros œufs (63-73 g)2
-
de crème liquide, 30% m.g. min. (optional)50 g
-
de cacao en poudre1 c. à soupe bombée
Nutrition per 1 portion
Calories
311 kcal /
1309 kJ
Protein
9 g
Fat
13 g
Carbohydrates
41 g
Fibre
2 g
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